Avaliações dos Clientes

Reviewer: Margaret B. Freling
Rating: 5,0 de 5 estrelas
Title:
Review: I like the stainless steel and the great way foid cooks in this pan.

Reviewer: Roberto
Rating: 5,0 de 5 estrelas
Title:
Review: Muy buena para las pastas

Reviewer: Guadalupe Bravo
Rating: 5,0 de 5 estrelas
Title:
Review: Muy buena calidad, bonito, tamaño grande, sin ser inmenso.

Reviewer: Anonomous
Rating: 5,0 de 5 estrelas
Title:
Review: Comparison of Cuisinart Chef’s Classic 13.5″ vs. 14″ Lasagna Pans: I viewed both, but was unable to discern any differences (other than the obvious 1/2″ difference in length). I preferred this slightly more compact size, and it was $28 w/ free 2 day shipping (!), so I ordered this 13.5″ pan. It arrived the next day.This 13.5″ pan is stunning! Definitely high-shine mirror finish, both inside & out. Pan feels VERY sturdy, but not heavy. No way this pan will flex, bend nor buckle when you fill it to capacity, and maneuver it into/out of oven. It really feels 200% perfect- Sturdy, but light to medium weight- easy to handle and carry.Dimensions (both inside & outside) of pan:Length: 13.5″ inside / 14″ outside (including the exterior drip ledge of pan), AND 17.25″ TOTAL- when measured from outside edges of handle to handle.Width: 9.25″ inside / 10″ outside (including the exterior drip ledge).Height: 2.5″ inside pan (food capacity) / 3″ exterior measurement (from countertop to top ledge of pan).So, note that the smallest oven you could possibly use this pan in, must be a MINIMUM of 17 1/2 inches wide, to fit 17.25″ exterior width (including handles, which protrude sideways from the pan).Now, here’s the ONE major difference between this 13.5″ and the similar 14″ lasagna pan (other than 1/2″ in length): The handles on this 13.5″ pan are solid stainless / tubular- Very sturdy, riveted into pan, and with “Cuisinart” engraved into the metal. View the photo closely, you will see the perfectly tubular shaped handles.Alternatively, the 14″ pan has the wider, flattened handles which are EXACTLY the same as the rest of the Cuisinart Chef’s Classic collection.Other details:1) “Cuisinart” is subtly imprinted on one side of this pan.2) Heat Sources- The outer box states that it is oven safe to 550 degrees (F), and that it may be used in oven, under broiler, or on stovetop with Gas, Electric, Glass Ceramic, and/or Halogen heat sources.3) Seams- This 13.5″ pan is seamless. Not so with the 14″ pan- Other reviewers have stated that it is seamed, and that there are resultant performance problems with black residue continuously oozing out of the pan, making it impossible to clean, and presumably compromising it’s core.4) Looks- Brilliant! Can be used in oven, on range-top, and/or as serving presentation piece. Indeed it is STUNNING!5) Price- This 13.5″ pan, at the low price of $28/Free ship, is a STEAL of a DEAL!Summary- I have the entire Chef’s Classic Stainless cookware collection. While I might have preferred the flatter, exactly matching handles on the 14″ pan, my preference for a slightly smaller pan outweighed that concern… And, $28 is plenty to spend on a basic, 100% stainless steel, small lasagna pan! I’m thrilled with this pan! I may even end up using it to display candles, ornaments, serve hors d’oevres in, or just mini-pizza’s, loaded nacho’s, snacks/etc! It’s SO beautiful! I expect it will clean up to perfection, easily, just like the rest of my Cuisinart Chef’s Classic Stainless Steel cookware- Which I’ve had for over a decade, and it still looks new! BUY THIS WHILE YOU CAN GET IT!

Reviewer: Cristina
Rating: 5,0 de 5 estrelas
Title:
Review: I loved the product because it’s a great roast pan for a two person meal. It’s easy to clean, and does not have that rim that water gets in and rusts the pan from inside out so I can throw it in the dishwasher without issues. I can see why people did not like this as a lasagna pan because it’s not very deep for American style lasagna, but it is great for everything else.